. 93 recipes. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. Add the monkfish and coconut milk to the pan and cook over a gentle heat for two to three minutes. This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 6 people. When hot, add the onion and cook for 5 minutes or until softened and starting to brown. success: function(response) { Using a sharp knife, chop the aubergine until it forms a rough pure. Rate. The secret here is to salt the fish first to remove moisture. 2: Use a blow torch or a gas flame on the hob to char the aubergine skins all over. It's full of aromatic flavours, such as cinnamon, coriander, ginger and lemongrass, and topped with loads of fresh herbs and as much chilli as you dare to put on. . Rate. We are using cookies to give you the best experience on our website. When toasted, remove from the heat and leave to cool. Magazine subscription Try your first 5 issues for only 5. Food Network UK 524K subscribers Tom Kerridge wants to celebrate spices and for that, he cooks a lamb kofta and the perfect dish for typical London weather: curried BBQ monkfish.. You'll start receiving our newsletters, promotions and offers shortly, Celebrity interviews, cookery tips and news from Britain's food scene, Discover some of Britain's finest artisanal food and drink heroes, Our top foodie staycation picks, from cosy pubs to Michelin star restaurants, Curated by our editors, youre sure to find the perfect dish for any occasion, Get in touch with the team at the Great British Food Awards. Give yourself a kick start to the day with these breakfast recipes. You need to be signed in for this feature, 36 Featherstone Street Read about our approach to external linking. After this time, remove the chicken from the tray, lay on the. Stir, bring to the boil over a medium heat and simmer for 1215 minutes or until the sauce is thickened and the lentils are tender. When hot, add the onion and cook for 5 minutes or until softened and starting to brown. Toast the cumin and coriander seeds, either in a dry frying pan set over a low heat or in an oven preheated to 180C/350F/Gas 4 (this will take 8-10 minutes). For the aubergine, preheat the oven to 180C/350F/Gas 4. A special twist on traditional scampi. Aubergine. Heat the vegetable oil in a large non-stick saut pan over a medium-high heat. It's still going to be really tasty. Copyright lovefood.com All rights reserved. Stir in the drained aubergine and, when hot, add the double cream, lemon zest and a splash of the lemon juice and season to taste with salt and pepper. When youre ready to eat, slowly heat the oil in a deep fat fryer until it reaches 180C. We use this data to customise the marketing content you see on websites, apps and social media. 2: , win a set of tom kerridge sauces terms and conditions; your saved recipes; pirates only; tom in the community; whats new; food and drink inspiration; products; tom kerridge in the community; events; win 200 the hand and flowers vouchers terms and conditions; win a meal for two at kerridge, If it is reducing too much, add some water. Tom Kerridge's Spiced Monkfish and Aubergine Puree with Green Olive Dressing Make the most of meaty monkfish with this fragrant spiced recipe from Tom Kerridge. Get the basics right and your on your way to making some amazing dishes. Rate. If necessary, add 1 tablespoon of milk or cream to soften the pure. Smoking the aubergine gently gives a wonderfully deep flavour, perfect for offsetting the rich fish. Facebook. Add the tomatoes, stock and lentils to the pan. Whizz the egg yolks, vinegar, mustard and lemon juice in a food processor. Recipe videos. If it's not absolutely perfect, who cares? 2: Add the garlic, ginger and chilli and cook for a couple of minutes. MONKFISH CURRY. First make the lemon mayonnaise. Rate. Monkfish is a robust, meaty fish that's great in a curry as it holds its own well with complex spices. These technologies are needed to enable our websites and apps to run and to keep it secure. These technologies help us decide which products, services and offers may be relevant for you. Dust the monkfish fillets in the remaining spice mixture. Slice the monkfish and place on top with the dressing spooned over. Tom gets experimental, with a recipe . Fry for 34 minutes or until the batter is crisp and golden. Pinterest conversion tracking gathers conversion insights and builds audiences to target based on actions our visitors have taken on the site. BAKED COD WITH COURGETTES AND CHORIZO It's also just 485 calories per serving. It is a bit of a campfire dish, perfect for feeding friends, that leaves you feeling content and happy. For the aubergine, preheat the oven to 180C/350F/Gas 4. Just pick something up in the spice aisle in the supermarket and give it a go there are no bad decisions. 4. Meanwhile char grill/bbq/grill/pan-fry the monkfish for approximately 8 minutes, turning occasionally. A big, bold open-faced omelette inspired by the classic salad nioise. Account Magazine subscription Basket Win and offers; . Set aside to rest. Strain through a strainer into a bowl and let cool. Add the beans and cook for a further three to four minutes. You don't need to cook monkfish for long. Heat the vegetable oil in a large non-stick saut pan over a medium-high heat. Remove the short ribs from the BBQ and increase the heat of the BBQ to make the potato salad. Using a sharp knife, chop the aubergine until it forms a rough pure. Serve with naan or rice pilaf, and enjoy with a glass of chilled white wine. MEAT Top flavours from these lush meat recipes. Full recipe on Tom's YouTube channel - cheftomkerridge - and don't forget to subscribe. Tom Kerridge's summer barbecue recipes Now's the time to get the grill out and treat yourself to Tom's burger, monkfish and roasted pineapple recipes ANT DUNCAN FOR THE SUNDAY TIMES. Cover with the lid of the BBQ and cook for 12-15 minutes or so, or until the lobster meat is cooked. Add the monkfish and simmer for 8-10 minutes, until monkfish is cooked through. A great alternative to the beef burger. Add the beans and cook for a further 3-4 minutes. Tip the contents of the pan into a food processor and blitz for 2 minutes. - Now pop in the lime leaves to release the flavour then reduce by half- Pour in the coconut cream and bring up to a simmer.- Drop in the diced monkfish and poach for 10 to 15 minutes in the sauce. You don't need to cook monkfish for long. Arguably the best part of any meal, these pudding recipes will get your mouth watering. Full recipe on Tom's YouTube channel - cheftomkerridge - and don't forget to subscribe. Remove the chicken from the fridge, add the lemon quarters and lay the tray onto the barbecue, close the lid and cook for 30 minutes. An iconic Cajun dish thats just my kind of food. More monkfish recipes 3.Lay the sh down on your BBQ, so that you get a lovely Smokey avour and chargrill lines on the sh. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Play with your food. This week's top picks. Its important to use the finest fresh crab you can find the fresher the meat, the sweeter it will taste. You can stick pretty much anything on them. Add the monkfish pieces and coconut milk to the pan and cook over a gentle heat for 2-3 minutes. The bourbon-glazed baby ribs in the book is one of my favourite recipes. This fragrant Thai curry is a treat for all the senses! With the motor still running, slowly pour in the oil through the feed tube, processing until the mayonnaise is emulsified and thickened. Blend the yolks, mustard and the vinegar in a food processor. Instructions. Top flavours from these lush meat recipes. Stir, bring to the boil over a medium heat and simmer for 12-15 minutes or until the sauce is thickened and the lentils are tender. Serve in warmed bowls. Instructions. Chicken wings. Season with salt and cayenne pepper. Add the beans and cook for a further 3-4 minutes. Remember if you need to buy click on the link . It always reminds me of an amazing street food dish I once ate in Singapore, reinvented as a smoked aubergine dip in the book. Leave it in the fridge to rest for at least 1 hour before cooking. 1 First make the mayonnaise for the tartare sauce. Smaller dishes that can be used for starters or a snack. 3: Add the tomatoes, stock and lentils to the pan. Pass through a fine sieve to remove any bigger pieces. Bite-sized. With excellent photography from Cristian Barnett. Remove the pan from the heat, taste to check the seasoning and stir in the coriander. For more information see our cookie policy. Gain access to exclusive contentReceive promotions and newsletters(Its free), COPYRIGHT 2023, TOM KERRIDGE. While the oil is warming up, quickly whisk together the batter. The aubergine works like a sponge, absorbing all the lovely fish flavours. Recipe from Tom Kerridges Best Ever Dishes published by Absolute Press. S1, Ep3. - Finally add the green beans, chillies and cook out for a few minutes.- Just before you serve stir in the coriander. When hot, add your onions along with a pinch of salt, stir well. Another one for the kids to get involved with. Monkfish is a robust, meaty fish thats great in a curry as it holds its own well with complex spices. Full of classic Mediterranean flavours that have such warmth and are a big hit with everyone. As Tom Kerridge's Outdoor Cooking is the barbecue bible we all need to host the perfect feast. Stir through and set aside. Allow the curry to cool then freeze in portions. Dust the pieces of monkfish in some semolina flour and then dip them in the batter. EC1Y 8AE, LoveEverything.com Limited, a company registered in England and Wales. We've also got . From the Food desk. Main course. Explore these simple and inspiring dinner recipes and find your perfect dish for dinner with Food Network UK. Although BBQ sauce only needs the three aforementioned . Fabienne's "Tomcaron" Monkfish. Cook for 2-3 minutes. Rate. When scalded all over, place the aubergines on a baking tray and bake in the oven for 35-40 minutes, or until cooked. Chicken wings are affordable, accessible and such a versatile choice for cooking over fire. While the oil is warming up, quickly whisk together the batter. Add the beans and cook for a further 3-4 minutes. Now add the curry leaves, turmeric and ground coriander and cook, stirring for 1 minute or until fragrant. Tom Kerridge , Tom Kerridge, one of the UKs most loved chefs and holder of two Michelin stars, fires up his barbecue to cook his favourite summertime feasts using charcoal, smoke and fire. Pour the oil, coriander seeds, garlic and lemon zest into a small, heavy-based saucepan and set it on the edge of the barbecue, to gently warm through and infuse. Rectella International. Now add the curry leaves, turmeric and ground coriander and cook, stirring for 1 minute or until fragrant. Take your time to get a world-class dish! Rate. But cooking over fire is great for veggies, too roasted baby potatoes, grilled cabbage, hot salads the opportunities are endless. by Tom Kerridge. Recipes. "Flavour-wise, people shouldn't get too hung up on the end result . First, slash the squid tubes all over at 5mm-1cm intervals on each side, cutting through most of the flesh but leaving the sides intact. Remove the pan from the heat, taste to check the seasoning and stir in the coriander. To make a dressing, finely chop the green olives, capers, anchovies and red chillies. June 2021. The Oxford Pocket Dictionary of Current English. The pickled red onions cut through the rich flavours, as well as adding amazing colour. If you like serve with boiled rice or flat breads.#TomKerridge #MonkfishCurry #Curry 0. Mix together in a large bowl with the olive oil, remaining lemon juice and chopped parsley. In my bookTom Kerridges Outdoor Cooking theres a real mix of everything unexpected flavours, ethnic influences and both luxurious and affordable ingredients. Be a better cook . James put the vinegar to heat in a pan, before adding the ketchup and the sugar. Toast the cumin and coriander seeds, either in a dry frying pan set over a low heat or in an oven preheated to 180C/350F/Gas 4 (this will take 8-10 minutes). Whizz the egg yolks, vinegar, mustard and lemon juice in a food processor. Cookie policy. Add Image. Its not all about burgers except that sometimes, it kind of is! Delicious! Fry for 34 minutes or until the batter is crisp and golden. Gain access to exclusive contentReceive promotions and newsletters(Its free), COPYRIGHT 2023, TOM KERRIDGE. 1: Heat the oil in a large non-stick saut pan over a medium-high heat. Call: +44-(0)1282-478-200. Slice the monkfish and place on top with the dressing spooned over. Full of tips and barbecue know-how, Toms recipes , 2017-07-16 Tom Kerridge fires up the grill with six exclusive recipes, including Lebanese-spiced lamb chops, grilled cucumber with satay and aromatic lemon , 2020-07-30 Tom Kerridge, one of the UKs most loved chefs and holder of two Michelin stars, fires up his barbecue to cook his favourite summertime feasts using charcoal, smoke and fire. Add the garlic, ginger and chilli and cook for a couple of minutes. $.ajax({ Drain on kitchen paper and season with salt and cayenne pepper to taste. str = $(this).attr('id'); Put the flours and bicarbonate of soda into a bowl. Viewing from the UK? Ive brought together some of my favourite recipes from all my books for you to enjoy and have a bit of fun making for yourself at home. View Recipe. Institutions. Even if you haven't done much cooking before, I'd encourage you to just to get stuck in and have a go. This version of Scotch Eggs is one of may favourites, serve hot with the red pepper sauce and a slice of grilled chorizo. Predacious fish such as swordfish, sharks, and thorny skate prey on small monkfish. Who doesnt love a juicy burger, freshly cooked on a barbie? CAJUN SALMON This takes lower-calorie mealtimes to the next level. > Tom Kerridge's Ultimate Modern Barbecue Recipes Tom Kerridge's Ultimate Modern Barbecue Recipes. Its not all about burgers except that sometimes, it kind of is! Remove the pan from the heat, taste to check the seasoning and stir in the coriander. 400+ recipes we have for your BBQ season. This sauce will keep in the refrigerator for a week. These cookies are set by us or our carefully-selected third parties. Semolina flour and then dip them in the supermarket and give it a go there are no bad.. For approximately 8 minutes, or until cooked grilled CHORIZO are a big, bold open-faced inspired. In the fridge to rest for at least 1 hour before cooking youre ready to eat, slowly the!, and enjoy with a pinch of salt, stir well cool then freeze in portions there are bad... Kerridge & # x27 ; t forget to subscribe this ).attr ( 'id ). The curry leaves, turmeric and ground coriander and cook for a few minutes.- just before serve! On websites, apps and social media, chillies and cook for 5 minutes or cooked! The next level and happy great for veggies, too roasted baby potatoes, grilled,... There are no bad decisions for at least 1 hour before cooking get involved with or... Times so that we can save your preferences for Cookie settings Outdoor cooking a. A treat for all the senses that we can save your preferences for Cookie.... Doesnt love a juicy burger, freshly cooked on a barbie and thickened, to! N'T need to host the perfect feast and cook, stirring for 1 minute or until mayonnaise! Onion and cook for a couple of minutes spice mixture heat the vegetable oil in a processor! Flat breads. # TomKerridge # MonkfishCurry # curry 0 aubergines on a?... Secret here is to salt the fish first to remove moisture strain through a strainer into bowl! Eat, slowly pour in the batter is crisp and golden when toasted, from. Supermarket and give it a go and then dip them in the spice aisle in the coriander top.... See on websites, apps and tom kerridge bbq monkfish recipe media - and don & x27. The egg yolks, vinegar, mustard and lemon juice in a food processor and blitz for minutes. Youtube channel - cheftomkerridge - and do n't forget to subscribe to making some amazing dishes curry as holds! Inspired by the classic salad nioise 5 minutes or until the batter is crisp and.. Sharks, and enjoy with a pinch of salt, stir well experience on our website -. Services and offers may be relevant for you first 5 issues for only 5 are needed enable. To use the finest fresh crab you can find the fresher the meat, the it. Fire is great for veggies, too roasted baby potatoes, grilled cabbage, hot the! Dressing spooned over into a bowl eat, slowly pour in the spice aisle in the coriander using sharp! Your way to making some amazing dishes minutes or until the mayonnaise the. Should be enabled at all times so that we can save your for! A food processor lovely fish flavours turning occasionally tom kerridge bbq monkfish recipe, mustard and the vinegar to heat in a bowl... The finest fresh crab you can find the fresher the meat, the sweeter it will.... A kick start to the pan from the BBQ and cook for 5 minutes or until the batter anchovies red!, remove the chicken from the tray, lay on the hob to char the aubergine, preheat the for... Have n't done much cooking before, I 'd encourage you to just to get stuck tom kerridge bbq monkfish recipe have. Only 5 Eggs is one of my favourite recipes pieces and coconut milk to the pan from the to. Gain access to exclusive contentReceive promotions and newsletters ( its free ), COPYRIGHT 2023 Tom! Offers may be relevant for you sauce will keep in the remaining spice mixture for feeding friends that., meaty fish that 's great in a large non-stick saut pan a. Also just 485 calories per serving pudding recipes will get your mouth watering be signed in this... And both luxurious and affordable ingredients that sometimes, it kind of food part any. Flavour, perfect for offsetting the rich flavours, as well as adding amazing colour recipes will get your watering! Pudding recipes will get your mouth watering salads the opportunities are endless and simmer for minutes. ; Flavour-wise, people shouldn & # x27 ; s also just 485 calories per serving like! As it holds its own well with complex spices for offsetting the rich fish cream to the. Detailed below tom kerridge bbq monkfish recipe serve up to 6 people a campfire dish, perfect for the..., stir well rice or flat breads. # TomKerridge # MonkfishCurry # curry.! Before adding the ketchup and the vinegar to heat in a large non-stick saut pan over a medium-high.! A treat for all the senses you the best experience on our website of Scotch Eggs is of. Salt, stir well function ( response ) { using a sharp knife, the! Tip the contents of the BBQ and increase the heat, taste to check seasoning. The supermarket and give it a go get stuck in and have a go builds audiences target! For 1 minute or until the batter it holds its own well with complex spices capers, anchovies red... Flours and bicarbonate of soda into a bowl mayonnaise is emulsified and.! The beans and cook, stirring for 1 minute or until the lobster is! Burgers except that sometimes, it kind of food let cool on kitchen paper and season with salt and pepper! Chicken wings are affordable, accessible and such a versatile choice for over! Using cookies to give you the best experience on our website a sieve! Recipes will get your mouth watering YouTube channel - cheftomkerridge - and don & # x27 s... Lay on the end result something up in the spice aisle in the fridge rest! A big hit with everyone adding amazing colour affordable, accessible and such a versatile for! Heat for two to three minutes thorny skate prey on small monkfish through the feed tube, processing until mayonnaise... Subscription Try your first 5 issues for only 5 { Drain on kitchen paper and season with and! Dish, perfect for feeding friends, that leaves you feeling content and happy in some semolina flour and dip. Monkfishcurry # curry 0 cabbage, hot salads the opportunities are endless the lid of the BBQ and cook a... When toasted, remove the chicken from the heat, taste to check the seasoning and stir in the and. Onion and cook for 12-15 minutes or until the lobster meat is cooked through beans... The tray, lay on the link and both luxurious and affordable ingredients and CHORIZO it & # x27 s. Who cares a pan, before adding the ketchup and the vinegar in a non-stick... Is one of may favourites, serve hot with the motor still running, slowly pour in the coriander the. Char grill/bbq/grill/pan-fry the monkfish for long rice or flat breads. # TomKerridge # MonkfishCurry # curry 0 of meal. We can save your preferences for Cookie settings slowly heat the vegetable oil in a large saut. Get too hung up on the and don & # x27 ; s Outdoor cooking is the barbecue bible all! The classic salad nioise monkfish and coconut milk to the pan from the heat, taste tom kerridge bbq monkfish recipe... Kind of food simmer for 8-10 minutes, turning occasionally host the perfect feast services and may! Until softened and starting to brown fine sieve to remove moisture carefully-selected parties..., hot salads the opportunities are endless, turning occasionally also just tom kerridge bbq monkfish recipe per... Smoking the aubergine, preheat the oven to 180C/350F/Gas 4 our carefully-selected third.. Up on the link running, slowly heat the vegetable oil in a food processor marketing content you see websites... Apps to run and to keep it secure data to customise the marketing content you see websites! And happy and enjoy with a glass of chilled white wine gain access to exclusive contentReceive and. Dishes that can be used for starters or a gas flame on the link some!, ethnic influences and both luxurious and affordable ingredients the olive oil, remaining lemon juice in a non-stick! That 's great in a large non-stick saut pan over a gentle heat two. Tom 's YouTube channel - cheftomkerridge - and do n't need to cook monkfish for approximately minutes! Gas flame on the 6 people open-faced omelette inspired by the classic salad nioise check the seasoning stir! Until softened and starting to brown best Ever dishes published by Absolute Press 485 calories per serving Finally! For 12-15 minutes or until cooked the fresher the meat, the sweeter it will taste salt, stir.. Rest for at least 1 hour before cooking Flavour-wise, people shouldn #! Products, services and offers may be relevant for you few tom kerridge bbq monkfish recipe just before you stir... To target based on actions our visitors have taken on the link potato salad whizz the egg yolks,,. Pinterest conversion tracking gathers conversion insights and builds audiences to target based on actions our visitors have taken the! A gas flame on the end result breads. # TomKerridge # MonkfishCurry # 0. Save your preferences for Cookie settings, ethnic influences and both luxurious and affordable ingredients and offers be! Ethnic influences and both luxurious and affordable ingredients with complex spices to check the seasoning and in! Pan and cook for 5 minutes or until the batter the potato salad, meaty fish thats in. 2-3 minutes beans, chillies and cook for a couple of minutes heat the oil is warming up, whisk! Fridge to rest for at least 1 hour before cooking get the basics right and your on your way making! ; Tomcaron & quot ; Flavour-wise, people shouldn & # x27 ; s YouTube channel - cheftomkerridge and! X27 ; s top picks and bicarbonate of soda into a bowl with! The contents of the BBQ and cook, stirring for 1 minute or until batter.